Grace Cameron Interview

For six years she was the Food and Lifestyle Editor of The Gleaner Company in Jamaica. She has taught media courses at Northern Caribbean University and the University of the West Indies (Jamaica), as well through the Continuing Education departments of the Etobicoke, Vancouver and Langley (Canada) school boards. Miss Cameron is a graduate of the well known Ryerson School of Journalism in Toronto. She is writer and editor who grew up in Canada and worked in Toronto and Vancouver as a journalist and promotions consultant before returning to Jamaica in 1998.

Grace Cameron is the publisher and Editor-in-Chief of JamaicanEats magazine, an international food magazine for people who are interested in the Caribbean. JamaicanEats was launched in the summer of 2006 and is distributed in the Caribbean, North America and the U.K. Miss Cameron has also conducted communication workshops — including how to be media savvy and the art of conversation. For more info visit: www.jamaicaneats.com